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Here you will find all those essentials no baker or cake decorating enthusiast should be without.
Quality powdered albumen perfect for royal icing and meringues. 100g
Use to brighten off-white icing or perfect to mix with rejuvenator (RS01) to make edible paint. Can be added to buttercream
A fully creamy vanilla flavour with bourbon notes. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, cooking, desserts, drinks and more.
Add Tylo powder to sugarpsate to make into a modelling paste or can be mixed with water to make sugar glue.
A clever blend of substances from fruits and plants in just the right combination to create a natural, wonderful candy floss flavouring. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, icings, confectionery, desserts and more.
This natural gum can be mixed into sugar paste to firm it up for flower making or model making.
A full ripe raspberry flavour. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, confectionery, desserts, sorbet, drinks and more.
Used for the same purposes as Gum Tragacanth or Tylo, can be added to sugar paste to make modelling paste. Add to water to make edible glue.
A ripe strawberry flavour. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, confectionery, desserts, jams, drinks and more.
Natural product used to make edible glaze and glue or as a thickener
Strong red cherry flavour with almond overtones. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, confectionery, desserts and more.
Use to thin down edible colours for dipping, clean brushes and mix with dusting colours to create an edible paint.
Strong ripe banana flavour. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, confectionery, desserts and more.
Large 280ml bottle. Use to thin down edible colours for dipping, clean brushes and mix with dusting colours to create an edible paint.
Citrus strong lemon flavour. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, confectionery, ices, desserts and more.
PME Release-a-cake is a quick and easy releasing agent saving you from greasing and flouring your tins every time you bake. Cakes come out of the pan without crumbs, giving you the ideal smooth surface for icing and decorating.
Fruity, juicy jaffa type orange flavour. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, confectionery, desserts and more.
PME Release-a-Cake spray can be used with all standard, shaped baking tins, trays, pans and even cutters to prevent food, cake, and confectionery from sticking. Extra-large 600ml spray can Pressurised container - Cannot be sent via Royal Mail or internationally.
Full creamy, milky, white flesh coconut flavour. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, confectionery, desserts and more.
PME Release-a-Cake spray can be used with all standard, shaped baking tins, trays, pans and even cutters to prevent food, cake, and confectionery from sticking. Pressurised container - Cannot be sent via Royal Mail or internationally.
A rich hazelnut and chocolate blend. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, confectionery and desserts.
This easy-to-use spray gives your finished work a moisture-resistant, gloss finish. Use to enhance and protect a wide range of decorative mediums including Sugarpaste, Buttercream, Chocolate, Almond Paste, Flower, modelling, and Gum Paste. Pressurised container - Cannot be sent via Royal Mail or internationally.
Smooth, rich creamy buttery caramel flavouring. Professional grade high strength natural flavouring that should be used by the drop and is ideal for baking, confectionery, desserts, ice cream, fudge and more.
Sugarflair confectioners glaze is Ideal for brushing and dipping sugar work to give a high sheen and for glazing marzipan and chocolate.
Baking Buddies, Unit 16 Faraday Close, Gorse Lane Ind. Est. Clacton On Sea, CO15 4TR
Email: sales@bakingbuddies.co.uk
Baking Buddies is a trading name of Almond Art LTD. Company Reg No. 08810085.
© 2023 Baking Buddies. All rights reserved. All trademarks and service marks are the properties of their respective owners.